When the least opulent thing about a restaurant is the ‘press for Champagne’ button on your table, you know you’re in for a treat.
London’s oldest hotel bar has undergone a makeover at the hands of industry legend Salvatore Calabrese and leading hotelier Olga Polizzi.
To no one’s surprise, it turns out that three is the magic number at this Spitalfields bar.
Trying VII Hills Italian dry gin at the Dolce Domenica aperitivo sessions at Ritorno, London.
Imaginative twists on classic drinks consumed in utmost discomfort perched upon the immoveable equivalent of a shooting stick.